Note: This is the 2018鈥�2019 eCalendar. Update the year in your browser's URL bar for the most recent version of this page, or .
Overview
Food Science : A critical review of the current state of knowledge of some aspect of Food Science or Technology.
Terms: Fall 2018, Winter 2019, Summer 2019
Instructors: Ronholm, Jennifer (Winter) George, Saji; Karboune, Salwa; Ismail, Ashraf A; Ramaswamy, Hosahalli; Ronholm, Jennifer; Bayen, Stephane; Wang, Yixiang (Summer)
Restriction: Must be registered in the M.Sc. in Food Science and Agricultural Chemistry; Non-Thesis Food Science.
