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AGRI 490 Agri-Food Industry Project (3 credits)

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Offered by: Plant Science (Agricultural & Environmental Sciences)

Overview

Agriculture : Interdisciplinary team project in the agri-food industry.

Terms: Fall 2018, Winter 2019

Instructors: Begg, Caroline B; Baker, Laurence B B; Smith, Donald L; Bede, Jacqueline; Baurhoo, Bushansingh; Gravel, Valérie; Kallenbach, Cynthia (Fall) Major, Julie; Watson, Alan K; Smith, Donald L; Thomassin, Paul; Begg, Caroline B; Bede, Jacqueline; Schuermann, Yasmin; Gravel, Valérie; Vasseur, Elsa (Winter)

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