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Technologie de gestion des fermes : At the end of this course, students will be expected to execute the tasks required in the production of field crops. Students will develop an understanding of the techniques involved as well as the impact of these techniques on crop-environment relationships and on environmental protection. This involves the planning and execution of the tasks to be done, an evaluation of the quality of the work and the preparation of an adequate crop production database. This course will use lectures and practical work with as much outside work as weather conditions will permit.
Trimestres : Automne 2014
Chargés de cours : Lussier, Serge (Fall)
(152-045-MC)
(3-3-2)