INDIGENOUS PEOPLES' FOOD SYSTEMS FOR HEALTH
2006 MEETING OF CASE STUDY PARTNERS
August 10 – 13, 2006
MCGILL UNIVERSITY, STE-ANNE-DE-BELLEVUE, CANADA
Academic and community partners of the 12 Global Health case studies met at the Macdonald Campus of À¦°óSMÉçÇø to finalize chapters for a publication of phase 1 data. This publication is anticipated for distribution by 2007/8. Community food system tables were reviewed for posting on the CINE website. All partners shared project successes and participated in finding solutions to some of the unique challenges facing individual communities. Plans began for a meeting focused on policy to be held in Bellagio, Italy at the Rockefeller Foundation’s Bellagio Study and Conference Center in February, 2007.
Conference Organizers
Harriet V. Kuhnlein, PhD, RD
Project Coordinator
Professor, Centre for Indigenous Peoples’ Nutrition and Environment
Macdonald Campus of À¦°óSMÉçÇø
Dina Spigelski, MSc, RD
Project Manager
Centre for Indigenous Peoples’ Nutrition and Environment
Macdonald Campus of À¦°óSMÉçÇø
Chief Bill Erasmus
Regional Chief, Assembly of First Nations
Chair, CINE Governing Board
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