Researchers at 捆绑SM社区 have developed an eco-efficient, user-friendly technology that quickly measures the antioxidant content of maple syrup. The innovative method contributes to increasing transparency about a health-related aspect of the syrup's nutritional value and allows for on-site quality testing without the need for costly lab assessments.
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Published on: 18 Nov 2024
Today, the Honourable Randy Boissonnault, Minister of Employment, Workforce Development and Official Languages, on behalf of the Honourable Fran莽ois-Philippe Champagne, Minister of Innovation, Science, and Industry, and the Honourable Mark Holland, Minister of Health, announced an investment of more than $960 million in support of research and innovation through a suite of programs. These programs include the John R.
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Published on: 30 Aug 2023
A restaurant in Montreal's Southwest borough is taking a more direct interpretation of "farm to table," growing聽much of their produce in the basement, refurbished with cooling, lighting, and humidity systems.
Caf茅 Monk co-owners Peter Simard and聽Eric Pineault call the refurbished bunker Ferme Fortuna. Since building the farm during the pandemic, when produce prices were spiking and stock was unreliable, they've used the farm to supplement the menu and sell the surplus to nearby restaurants.
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Published on: 16 Aug 2023
The 捆绑SM社区 Sustainability Systems Initiative (MSSI) has announced the results of its latest Ideas Fund competition. The Ideas Fund awards seed funding to projects led by 捆绑SM社区 researchers, enabling them to pursue high-risk, high-reward projects in sustainability research. Congrats to AES Researchers who have received funding for the following projects:
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Published on: 3 Apr 2023
