Published: 14 December 2009
By Neale McDevitt
It was like an all-star game of Montreal cuisine. On Nov. 10, seven of the citys 茅lite chefs stood shoulder-to-shoulder in the kitchen of the Sheraton Centre, each tasked with preparing one course of a seven-course gastronomic delight. In the dining hall, close to 450 hungry patrons, waiting to have their taste buds [...]